The Analysis Of Foods

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dc.creatorWintonAndrew L.
dc.creator1Barber Winton Kate.
dc.date1945/00/00
dc.date.accessioned2025-03-29T05:06:02Z
dc.date.available2025-03-29T05:06:02Z
dc.digitalpublicationdate2005/04/9
dc.digitalrepublisherDigital Library Of India
dc.formatTagged Image File Format
dc.identifier.urihttp://14.139.82.42:4000/handle/123456789/4819
dc.languageEnglish
dc.publisherJohn Wiley And Sons Inc.
dc.rightsCopyright Permitted
dc.scanningcentreIIIT Hyderabad
dc.sourceOsmania University
dc.subjectNATURAL SCIENCES
dc.subject1Chemistry. Crystallography. Mineralogy
dc.subject2Analytical chemistry
dc.titleThe Analysis Of Foods

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